LAS VEGAS – Indulge in the seductive flavors of natural aphrodisiacs this Valentine’s Day with unparalleled dining experiences at MGM Resorts International restaurants. From specialty prix fixe menus for two to splendid buffets, the chefs at ARIA, Bellagio, MGM Grand, Mandalay Bay, The Mirage, Monte Carlo, Luxor, Excalibur and Circus Circus have crafted exceptional menus to help guests ignite romance.
Warm Kusshi Oysters from Jean Georges Steakhouse at ARIA, Filet Mignon served with lobster ravioli from Fleur by Hubert Keller at Mandalay Bay and Grilled Lobster Chile Relleno with Mole Verde from Diego at MGM Grand are just a few of the romantic dining options to be offered this Valentine’s Day.
Tantalizing cocktails also will be available for guests looking to spice up this passionate holiday with selections such as The Chocolate Covered Strawberry Martini at TENDER Steak & Seafood at Luxor. Bars, lounges and select restaurants at The Mirage also will offer several special Valentine’s Day cocktails including My Sweetheart, French Kiss and Surprise & Delight.
Either as a place to enjoy flirty cocktails or indulge in delightful cuisines, guests will find a plethora of palate-pleasing dishes at MGM Resorts International restaurants to celebrate Valentine’s Day.
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MGM Resorts International