Teams slurp head-to-head in Jax Fish House’s inaugural oyster eating competition on Sunday, March 29; Winning team walks with $1,000

What:                     Jax Fish House & Oyster Bar invites media representatives to attend an oyster eating competition Sunday, March 29 

                               at Jax as teams of four slurp down as many oysters as they can swallow during a two-minute battle. Dave Query,  

                               founder and owner of Jax, will emcee the event.

Beneficiary:           Proceeds from the oyster eating competition will benefit The Leukemia & Lymphoma Society of Kansas City.

When:                    Sunday, March 29, 2015 at 2 p.m.

                                B-roll and photo opportunities will be available during the competition.

                                Interview opportunities available before and after the competition with oyster eating competition participants, as well 

                                as representatives from Jax and The Leukemia & Lymphoma Society of Kansas City.

RSVP:                     If someone from your media outlet plans to attend the oyster eating competition, please notify Breanne Frakes     

                               (contact information below) to coordinate.

Where:                 Jax Fish House & Oyster Bar

                             4814 Roanoke Parkway, Kansas City, MO

Parking:                 Once confirmation is received that your media outlet plans to send a crew, parking instructions will be provided.  

Contact:                 Breanne Frakes,  

                                (816) 516-1247 (cell)

                                (816) 384-2953 (office direct)


About Jax Fish House & Oyster Bar
A Big Red F Restaurant Group restaurant, Jax Fish House & Oyster Bar brings the coasts to the coastless, serving up the finest and freshest the ocean has to offer. Sourcing dock-to-door, Executive Chef Sheila Lucero has built long-standing relationships with coastal fisherman to ship the highest quality seafood available daily, incorporating fresh ingredients into an innovative sea-to-table menu. Consistently voted to the “Best of” awards, Jax Fish House & Oyster Bar has five locations in Boulder, Denver, Fort Collins, Glendale, and Kansas City, each boasting unique menus. For more information, please visit