Four area locations are giving you a reason to order dessert
DALLAS (Aug. 2, 2016) – Beginning in August, Dallas-area Houlihan’s are launching the Cookies for a Cause campaign. After an extremely successful eight weeks of testing in Chicagoland Houlihan’s, the brand is expanding the promotion to restaurants in Arlington, Fort Worth, Garland and Prestonwood, Texas. Each location will sell its signature, homemade cookies at lunch for 50 cents. 100 percent of the net proceeds will be donated to The Cystic Fibrosis Foundation’s Fort Worth Chapter.
The Cystic Fibrosis Foundation’s goal is to cure cystic fibrosis and to provide all people living with the disease the opportunity to lead full, productive lives by funding research and drug development, promoting individualized treatment and ensuring access to high-quality, specialized care.
Cookies for a Cause is the latest campaign from Houlihan’s to support community causes and outreach. Currently, many Houlihan’s locations nationwide serve as drop-off stations for wine bottle and sparkling wine corks through a partnership with ReCORK, a company dedicated to recycling and sustainable living. In recent years, all Dallas-area Houlihan’s have rallied to support Children’s Advocacy of Collin County through Plate it Forward. Individually, the Prestonwood and Arlington Houlihan’s hosted Plate it Forward nights to benefit Pets for Patriots and Mosaic Family Services.
For more information, please visit www.houlihans.com. For updates, follow Houlihan’s Restaurants on Twitter at @Houlihan’s or “like” Houlihan’s Restaurants on Facebook at https://www.facebook.com/houlihans/.
Established in 1972, Houlihan’s has 72 locations, primarily throughout the Midwest and the eastern United States. An American restaurant and bar that “feeds your lifestyle,” Houlihan’s menu features center-cut steaks, fresh seafood entrées, baked-to-order flatbreads and artisan salads and sandwiches along with an interesting, everyday wine and cocktail selection. Houlihan’s offers dishes in both small and large portions and is dedicated to developing menu options that address ever-evolving consumer lifestyles — be it meatless, gluten-sensitive, organic, or smaller portioned items. The restaurants feature design-forward finishes and architectural elements and a custom, curated playlist that changes monthly; many locations feature display kitchens, original artwork, and patios designed for social lounging. Houlihan’s is privately owned by Houlihan’s Restaurants, Inc. which developed and owns several restaurant concepts including Bristol Seafood Grill, Devon Seafood + Steaks and J. Gilbert’s Wood-Fired Steaks & Seafood. The company is headquartered in the Kansas City metro area. For more information on franchise opportunities, please visit www.houlihans.com/franchise.
About the Cystic Fibrosis Foundation
The Cystic Fibrosis Foundation is the world's leader in the search for a cure for cystic fibrosis. The Foundation funds more cystic fibrosis research than any other organization, and nearly every CF drug available today was made possible in part through Foundation support. Based in Bethesda, Md., the Foundation also supports and accredits a national care center network that has been recognized by the National Institutes of Health as a model of care for a chronic disease. The Cystic Fibrosis Foundation is a donor-supported nonprofit organization. For more information, go to www.cff.org.