"Congratulations to these winning restaurants for serving up the perfect recipe for romance to couples seeking to celebrate their affection for one another,” said Caroline Potter, OpenTable Chief Dining Officer. "The honorees have created dining experiences that allow guests to connect and kindle the flames of romance over fantastic fare."
"It's wonderful to be recognized by OpenTable diners for our commitment to romance. " comments Margo Provost, Log Haven Owner/Operator. "We have always focused on making every diner's experience delicious, adventurous, welcoming and beautiful, and after all, isn't that the perfect setting for love? Since our tagline is ‘Romantic Wilderness Dining,’ receiving this honor five years in a row confirms that we really do have our head and our heart in the right place!"
To continue its devotion to romance, Log Haven will host “Five Days of Romance” in celebration of Valentine’s Day. From Wednesday, February 12 through Sunday, February 16, Log Haven will feature specialty cocktails such as the Raspberry Kiss featuring High West Vodka 7000, mocktails such as Love Potion #9, plus seasonal culinary creations in addition to its regular Winter Menu. Live music, a crackling fire and stunning vistas round out the "Romantic Wilderness Dining" offering. Visit log-haven.com for details and reservations or call (801) 272-8255.
About Log Haven
With its wildflowers, waterfalls and fine cuisine, Log Haven has long been considered Utah’s premier destination for romantic wilderness dining. Established in 1994 by Owner/Operator Margo Provost, Log Haven is located in a historic log mansion in the Wasatch National Forest, just 20 minutes from downtown Salt Lake City, and specializes in seasonal American cuisine. Log Haven has garnered top Mobil, Four Diamond and Zagat rankings and Awards of Excellence from Wine Spectator and DiRoNA and has also won numerous “Best of State” awards, including “Best Fine Dining” medals from 2003-2012 and “Best Restaurant” statues in 2004, 2006 and 2007. In 2009, Log Haven was inducted into the Salt Lake Magazine “Dining Hall of Fame.” In 2011, General Manager Ian Campbell was awarded the Golden Spoon Award for Hospitality from Salt Lake Magazine. Since 2010, Open Table has named Log Haven as one of the "Nation's Top Most Romantic Restaurants."
For more information and to request photos, menus or interview opportunities, please contact Lesley Christoph or Whitney Norton at 801.532.4255 or Lesley@Christophmarketing.com
About OpenTable, Inc.
OpenTable is the world's leading provider of online restaurant reservations, seating more than 12 million diners per month via online bookings across approximately 30,000 restaurants. The OpenTable network connects restaurants and diners, helping diners discover and book the perfect table and helping restaurants deliver personalized hospitality to keep guests coming back. The OpenTable service enables diners to see which restaurants have available tables, select a restaurant based on verified diner reviews, menus, and other helpful information, and easily book a reservation. In addition to the company’s website and mobile apps, OpenTable powers online reservations for nearly 600 partners, including many of the Internet’s most popular global and local brands. For restaurants, the OpenTable hospitality solutions enable them to manage their reservation book, streamline their operations, and enhance their service levels. Since its inception in 1998, OpenTable has seated more than 530 million diners around the world. The Company is headquartered in San Francisco, California, and the OpenTable service is available throughout the United States, as well as in Canada, Germany, Japan, Mexico, and the UK. OpenTable also owns and operates toptable, the leading consumer destination site for restaurant reservations in the UK. More information is available on http://www.opentable.com.
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