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JSB Market Research: Food Traceability Market (Tracking Technologies) Global Industry Analysis, Size, Share, Trends, Opportunities and Forecast, 2012 – 2020

The Food traceability (tracking technologies) market is growing at a healthy rate with increasing awareness about food safety among governments and consumers. Governments across the globe are making regulations to track food as it is directly concerned with consumer health. An outbreak of food borne disease can have a direct impact on the national budget and the governments want to avoid. In the U.S., the Food and Drug Administration is responsible for making food traceability laws as it is estimated that 3,000 people die every year due to food borne diseases.

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However, the food traceability requires some investment on the part of the various stakeholders of the supply chain. It has been observed that small stakeholders are not actively participating in the traceability which disrupts the flow of food tracking. It is a challenge for big players to create awareness to encourage participation from these small players.

KEY BENEFITS

To enable informed decision-making process and offer market analysis based on current market situation, expected future trends and market intelligence
To analyze the market based on various segments and also forecast the market from 2013 to 2020 with 2012 as base year
To identify key investment pockets for various applications, technologies, equipments, end-users and geographies
To identify key players and their strategic moves
To offer implications of the regulations across countries and their impact on the market
To assess and rank the top factors that are expected to affect the growth of the market
To examine and evaluate market trends to provide deep-dive intelligence into every market segment
Competitive analysis to effectively plan and execute business plan
Micro level analysis based on application, technology, equipment, end-users and geography

MARKET SEGMENTS

GLOBAL FOOD TRACKING AND TRACEABILITY TECHNOLOGIES APPLICATION MARKET, 2012-2020, $million

Meat
Fresh food produce
Dairy products
Beverages
Fisheries
Other
GLOBAL FOOD TRACEABILITY (TRACKING TECHNOLOGIES) MARKET, 2012-2020, $million

RFID/RTLS
GPS
Barcodes
Infrared
Biometrics
GLOBAL FOOD TRACKING AND TRACEABILITY TECHNOLOGIES EQUIPMENT MARKET, 2012-2020, $million

Smart PDAs
Thermal printers
Two dimensional and1D scanners
Tags and labels
Sensors
Other
GLOBAL FOOD TRACEABILITY (TRACKING TECHNOLOGIES) END-USER MARKET, 2012-2020, $million

Food manufacturers
Warehouse/pack farms
Food retailers
Defense and security departments
Other government departments
Others
GLOBAL FOOD TRACEABILITY (TRACKING TECHNOLOGIES) GEOGRAPHIC ANALYSIS, 2012-2020, $million

North America
Europe
Asia
ROW
KEY AUDIENCES

Food traceability technology manufacturers, dealers, and wholesalers
Food manufacturers, retailers, warehouses, defense & security departments and other government departments
System integrators and software vendors
Research institutes

Table of Content:

CHAPTER 1 INTRODUCTION
1.1 Objectives
1.2 Key benefits
1.3 Key deliverables
1.4 Key Audiences
1.5 Research Methodology
1.5.1 Secondary research
1.5.2 Primary research
1.6 Analyst tools and models
CHAPTER 2 EXECUTIVE SUMMARY
2.1 Key Drivers of the Food Traceability (Tracking Technologies) Market
2.2 Key Restraints of Food Traceability (Tracking Technologies) Market
2.3 Opportunities for Food Traceability (Tracking Technologies) Market
2.4 Market Segmentation
2.5 Key Strategies
CHAPTER 3 KEY FINDINGS: FOOD TRACEABILITY (TRACKING TECHNOLOGIES ) MARKET STUDY
3.1 Top Ten Factors Impacting Food Traceability (Tracking Technologies) Market
3.1.1 Controlling capital intensive product Recall
3.1.2 Associated cost: A burden on Traceability Systems
3.1.3 Food Traceability system: A viable solution for controlling Bio-terrorism
3.1.4 Consumers Food Safety Concerns
3.1.5 Legislative Charter and Standardization- A Favourable Factor
3.1.6 Pressure of Consumer Forums
3.1.7 Privacy issues for data sharing
3.1.8 Noncompliance with Standards among Developing Countries - A Challenge
3.1.9 Staying Ahead in Competition and Pricing Products at a Premium
3.1.10 Consumers Brand Loyalty
3.2 Top Three Winning Strategies In The Food Traceability (Tracking Technologies) Market
3.3 Top Investment Pockets in Food Traceability (Tracking Technologies) Market
3.3.1 Food Traceability (Tracking Technologies) Market
3.3.1.1 RFID/RTLS, biometrics and GPS best for investment
3.3.2 Food tracking and traceability technologies Equipment Market
3.3.2.1 PDAs with GPS and Thermal Printers have best growth potential
3.3.3 Food tracking and traceability technologies end user market
3.3.3.1 Food Manufacturers and warehouses will be market leaders
3.3.4 Food Tracking and Traceability Technologies Application Market
3.3.4.1 Fresh food and meat will lead the revenues
3.3.5 Food Traceability (Tracking Technologies) Market By Geography
3.3.5.1 Asia and ROW to grow at high rates
3.4 Food Traceability (Tracking Technologies) Market Porters Five Force Analysis
3.4.1 Various choices available with consumers lead to low bargaining power of supplier
3.4.2 Buyers are at upper end in the food traceability supply chain
3.4.3 Competition to be on the higher side
3.4.4 Stiff competition from existing players raises entry barriers
3.4.5 Technological innovation increasing threat of substitute

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