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Las Vegas – South Point Hotel, Casino & Spa caters to the stomach of the cowboy during National Rodeos Finals (NFR), and will feature three steakhouses in the spirit of all things “Vegas Cowboy Central,” including the transformation of its well-known Italian restaurant, Don Vito’s Italian, into Don Vito’s Steakhouse from Dec. 3 – 14.
To accommodate the popularity of steak during rodeo season, Don Vito’s will become a replica of Silverado Steakhouse and offer matching menu options. Don Vito’s and Silverado will also offer Italian entrée favorites such as lasagna, spaghetti and meatballs, chicken parmesan and seafood diavolo, a combination of sautéed shrimp, scallops and lobster with linguini in a spicy tomato broth.
In addition, throughout NFR South Point’s Don Vito’s, Primarily Prime Rib and Silverado Steakhouse will offer a bottle of Carnivor 2012 Cabernet Sauvignon and Columbia 2012 Chardonnay for $20 per bottle and serve a special “Vegas Cowboy Central” dish to satisfy even the hungriest of cowboys.
· Primarily Prime Rib offers guests a blackjack 16-ounce rib-eye broiled in Jack Daniels peppercorn sauce for $26.
· Silverado Steakhouse and Don Vito’s will serve guests a tomahawk steak and dry-aged, 24-ounce rib chop for $45.
Each dish will be served with a western salad and one side dish. Adding to the rodeo theme, Silverado Steakhouse will feature a $99 western-themed dish for two featuring a dry-aged, prime 14-ounce New York strip steak served with shrimp scampi, scallops, fresh spinach and homemade potato chips.
For guests looking to fulfill their late-night cravings, Coronado Café will offer multiple specials from midnight to 6 a.m. With plates starting at $2.95, diners can pick from favorites such as biscuits and gravy, a pancake sandwich, cheeseburger or seven ounce New York steak with two eggs, hash browns, toast and jelly.
South Point Hotel’s food and beverage department will make the following adjustments during NFR:
· Don Vito’s will open nightly at 4:30 p.m., close at 10 p.m. Sunday – Thursday and at 11 p.m. Friday – Saturday.
· Primarily Prime Rib opens daily at 4 p.m., close at 10 p.m. Sunday – Thursday and at 11 p.m. Friday – Saturday.
· Silverado Steakhouse will open at 4:30 p.m. and close at 11 p.m.
· Steak N Shake will close at 1 a.m.
· Oyster Bar will be open Dec. 4 – 14 from 11 – 1 a.m.
· Baja Miguel’s and Primarily Prime Rib will be open on Dec. 8 and 9.
For more information or reservations, please visit South Point’s dining website.
About South Point Hotel, Casino & Spa
Featuring more than 2,100 guestrooms, South Point Hotel, Casino & Spa overlooks the famous Las Vegas Strip and the serenity of the surrounding mountainscape. Each oversized guest room features state-of-the-art LED televisions as well as Wi-Fi with high-speed internet connections. Guests visiting South Point will experience affordable luxury through a casino offering top-of-the-line gaming technology, more than 60 table games and a race and sports book area featuring separate viewing areas for both horse racing and general sporting events; a wide variety of dining options, including the award-winning Michael’s Gourmet Room; the world-class Costa Del Sur Spa and Salon; a fabulous 400-seat showroom featuring headliner entertainment; a 16-screen Cinemark movie complex; a state-of-the-art, 64-lane bowling center; and a 165,000-square foot convention center. In addition, South Point holds one of the finest event facilities in the country with the South Point Arena and Equestrian Center, which features more than 1,200 climate-controlled stalls and plays host to some of the country’s most unique events. South Point Hotel, Casino & Spa is at 9777 Las Vegas Blvd. South, Las Vegas, NV 89183.
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Jaclyn Dadas / Ashley Trevizo, Kirvin Doak Communications