KANSAS CITY, Mo. (March 7, 2014) – Westport Café and Bar is celebrating St. Patrick’s Day with an all-day soiree beginning at 10 a.m. Monday, March 17. The celebration kicks off with brunch, featuring special menu items that guests can enjoy from 10 a.m. to 4 p.m., along with the regular menu.
As Westport hosts the annual St. Patrick’s Day celebration, the Westport Café and Bar team is also creating a special outdoor beer garden, open from 10 a.m. to 8 p.m. in front of the restaurant.
St. Patrick’s Day Celebration, Monday, March 17, 10 a.m. – 1:30 a.m.
- Opening early at 10 a.m.
- Offering special brunch menu and regular lunch menu from 10 a.m. – 4 p.m.
- Featuring outdoor beer garden from 10 a.m. to 8 p.m.
- Special beer garden beer menu
St. Patrick’s Day Brunch Menu
Lemon Ricotta Pancakes (berry compote, lemon butter, maple syrup) 12
Omelet with fine herbs and pommes frites 12
Two eggs any style (hash browns, bacon or sausage) 10
Brioche French Toast (whipped cream, bacon or sausage) 12
WCB Biscuits with sausage gravy (hash browns, bacon or sausage) 12
Corned Beef Hash (two eggs, hash browns, corned beef, roasted tomato) 12
Krizmans Bratwurst (farm to market pretzel bun, Dijon, pommes frites) 10
Chicken Hash (two eggs, hash browns, chicken confit, roasted tomato) 12
Crispy Fried Chicken (brioche French toast, sausage gravy, maple syrup) 13
Shrimp and Polenta (creamy polenta, pork sausage, poached eggs) 14
St. Patrick’s Day Beer Garden Beer List
Bud Light 16oz - $5
Miller Lite 16oz - $5
Coors Light 16oz - $5
Guinness 16oz - $6
Guinness Black Lager - $6
Pabst Blue Ribbon 24oz - $8
For more information Westport Café and Bar, please visit www.westportcafeandbar.com. For updates, “like” Westport Café and Bar on Facebook at Facebook.com/WestportCafeandBar. Follow on Twitter at @westportcb.
Westport Café and Bar:
Westport Cafe & Bar is a casual Paris-style Bistro that offers French-inspired cuisine, craft specialty cocktails, along with a boutique wine and beer list, all in a quaint dining atmosphere that combines the spirit and style of casual Europe and old New York City. Chef Owners Aaron Confessori and Chef Richard Wiles execute classic French-inspired dishes using simple, fresh ingredients and serve a full menu daily through 1:00 a.m. Experience classic dishes like the popular Steak Frites and Escargot paired with handcrafted cocktails infused with fresh fruits, herbs and spices resulting in one-of-a-kind libations. An afternoon happy hour menu features a selection of half price selections as well as with specially-priced beer and wine. Every Saturday and Sunday, from 10:30 a.m. to 4:00 p.m., the restaurant offers an incredible brunch that parallels any found in brunch-savvy New York City. All brunch plates, like the signature Chicken Hash or Brioche French Toast are paired with a complimentary specialty brunch cocktail of choice. Westport Café & Bar is available to host large groups. For more information, visit our website www.westportcafeandbar.com, “like” Westport Café on Facebook at www.facebook.com/westportcafeandbar or follow on Twitter at www.twitter.com/westportcb.