Providence New American Kitchen will serve special three-course Thanksgiving Feast for guests

Providence will serve the entire full dinner menu all day

Kansas City, Mo. (November 14, 2014) – On Thanksgiving, Executive Chef Carter will host a special three-course Prix Fixe feast all day at Providence New American Kitchen. In addition, Providence will serve its full selection of appetizers, salads, entrees and desserts from the dinner menu all day. The Drum Room Lounge is also open all day for classic cocktails, champagne by the glass, the new bottled cocktails and full bar for a family reprieve or gathering of friends.


  • Date: Thursday, November 27
  • Time: 11 a.m. to 8 p.m., later if needed
  • Location: Providence New American Kitchen
  • Price: $25 for adults, $12.50 for children 12 and under


1st Course --- Pumpkin Bisque

2nd Course --- Classic Roasted & Sage Brined Turkey, Sour Cream Potatoes, Porcini Stuffing, Roasted Seasonal Vegetables

3rd Course --- NY Style Cheesecake w/ Cranberry Compote or Pumpkin Pie

About Providence New American Kitchen
Providence New American Kitchen is a locally-owned, full-service contemporary American restaurant featuring locally sourced ingredients located in the historic Hilton Hotel President at 1329 Baltimore in downtown Kansas City, Mo. The restaurant is accompanied by The Drum Room Lounge, a notable bar and cocktail lounge with an illustrious history in the Hilton Hotel President. Opened on October 11, 2012, Providence New American Kitchen offers a common place to gather in an intimate 5,000-square-foot setting with a dining experience similar to a Midwestern supper club with a concentrated homage to Americana.  Based on the rich history of the restaurant’s location, Providence New American Kitchen creates a warm atmosphere incorporating reclaimed wood and colorful art prints depicting the nation’s history. Beautifully crafted cuisine and cocktails with simple, fresh ingredients and attention to the comfort of Midwestern flavors are noted in the menu, with a variety of appetizers, entrees and desserts offered to intimate diners or large groups. Lunch is served daily, 11:00 a.m. – 3:00 p.m., and dinner is served nightly, starting at 5:00 p.m. A weekday happy hour is served from 4:00 – 6:30 p.m. in the Drum Room Lounge. Cocktails and a full bar are served daily until late into the evening. For more information on Providence New American Kitchen, visit or call (816) 303-1686. Learn the latest updates on Providence New American Kitchen by “liking” the restaurant on Facebook at or follow on Twitter at @ProvidenceKitch. Reservations and private dining accommodations are available and can be booked through the website or by calling the restaurant.