Global Fermentation Chemicals Market 2015-2019 is the latest addition to Sandlerresearch.org industry research reports collection.
Fermentation chemicals are commercially produced by the fermentation of natural and renewable materials. They are mostly produced from starch and carbohydrate-rich agricultural products such as corn, sugarcane, tapioca, sugar beet, and wheat. Fermentation chemicals are also made from bioproducts such as wood, pulp, paper, starch, and biochemicals such as cellulose-based ethanol.
Analysts forecast the Global Fermentation Chemicals market to grow at a CAGR of 5.69 percent over the period 2014-2019.
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Covered in this Report
The Global Fermentation Chemicals market can be divided into following segments based on end-users: Chemical and Other Industries, F&B, Healthcare, Consumer Goods, and Others.
Global Fermentation Chemicals Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, and the APAC and EMEA regions; it also covers the Global Fermentation Chemicals market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
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- Ajinomoto Company
- Archer Daniels Midland
- Dow Chemical
- E. I. du Pont de Nemours and Company
- Evonik Industries
Other Prominent Vendors
- AB Enzymes
- Adisseo France
- Amano Enzyme
- Asahi Kasei
- Aventine Renewable Energy
- Chr. Hansen
- CJ Group
- Fuso Chemical
- Gadot Biochemical Industries
- Hoffmann-La Roche
- INEOS Group
- Johnson Matthey
- Kyowa Hakko Bio
- Lallemand Biofuels & Distilled Spirits
- Lesaffre Group
- Lonza Group
- MGP Ingredients
- Novus Biologicals
- Renewable Energy Group
- Roquette Freres
- Tate & Lyle
- Valent BioSciences
- Wacker Chemie
Key Market Driver
- Increased Global Demand for Alcohol
Key Market Challenge
- Availability of Raw Materials
Key Market Trend
- Increased Demand from APAC Region
Key Questions Answered in this Report
- What will the market size be in 2019 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
List of ExhibitsExhibit 1: Market Research Methodology
Exhibit 2: Global Fermentation Chemicals Market Segmentation
Exhibit 3: Global Fermentation Chemicals Market Segmentation by Product
Exhibit 4: Global Fermentation Chemicals Market Segmentation by End-user
Exhibit 5: Global Fermentation Chemicals Market Segmentation by Geography
Exhibit 6: Global Fermentation Chemicals Market 2014-2019 (US$ billion)
Exhibit 7: Global Fermentation Chemicals Market 2014-2019 (US$ billion)
Exhibit 8: Global Fermentation Chemicals Market Segmentation by Product 2014-2019
Exhibit 9: Global Fermentation Chemicals Market Segmentation by Product 2014-2019 (US$ billion)
Exhibit 10: Global Fermentation Alcohols Market 2014-2019 (US$ billion)
Read all 47 Exhibits
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