March, 2014 – Stubb’s Legendary Bar-B-Q, makers of
all-natural barbecue sauces, marinades and rubs, adds a new category to its
product line with the introduction of Stubb’s Cookin’ Sauces, made for creating
flavorful, easy skillet and slow cooker meals.
Stubb’s Cookin’ Sauces (MSRP $3.99 – 4.99), in
four varieties including Bar-B-Q Slider, Chili FixinsTM, Hatch
Chile and Smokehouse Bourbon, let consumers create quick, delicious dinners
using their own fresh ingredients and adding Stubb’s bold sauce and spice
packets to bring on the flavor.
Each packet is filled with premium ingredients, like those found in a gourmet kitchen cabinet, that are perfectly blended to offer a convenient, higher-quality alternative to heating up a pre-packaged or frozen meal. Like all Stubb’s offerings, Cookin’ Sauces are all natural, certified gluten-free and contain no artificial flavors, colorings or high fructose corn syrup.
“Stubb’s Cookin’ Sauces provide delicious, easy options for the growing number of people who want to make a home-cooked meal but don’t have the time to create something that they’ll look forward to and really enjoy,” said Stubb’s Vice President of Sales Chris West. “We’ve made flavorful home-cooked meals easy enough for a busy weeknight and tasty enough to share with friends and family.”
Stubb’s Cookin’ Sauces are available at all
About Stubb's Legendary Bar-B-Q
Stubb's Legendary Bar-B-Q, the country’s No. 1 premium Bar-B-Q brand of sauces, marinades, smokes and spice rubs, started in Lubbock, Texas, in 1968 when C.B. “Stubb” Stubblefield opened his first restaurant. Today, Austin-based Stubb’s continues to take inspiration from his original recipes and strict quality standards to create all-natural, certified gluten-free sauces, rubs and marinades, and every bottle is still made with Stubb’s secret ingredient, “Love and Happiness.” Stubb’s sauces have won top taste test honors from Cooking Light, Woman’s Day, Redbook and more. For more information, go to www.stubbsbbq.com or connect with Stubb’s on Facebook at www.facebook.com/stubbsbbq or @stubbsbbqsauce on Twitter.
Mary Kate Jeffries or Kristen Kauffman